How to make good table wine locally.

Table wine is an important component in our diet.

Wine eases stomach upsets,

It aids in digestion,and treats wounds.

Ingredients:

Tea leaves

Concentrated banana juice

Proceedure:

  • Get 5litres of concentrated banana juice

  • Put in a saucepan and boil until it comes to boil

  • Add 50gms of tea leaves and continue boiling for 20mins

  • Remove from the fire and keep in a cool dry place until it cools

  • Put in a 5 litre jerrican ,cover tightly and store for two weeks, after which it will be ready for consumption.

  • Serve as desired on a meal

    NB:The Writer is a tutor trainer of key farmer trainers in organic farming methodsm.

    Courtsy of Kulika charitable Trust.

Prepared by Kyozaire Jolly